Description
It’s the pulp left over from making the Sriracha Chili Sauce in a 4oz cup.
So it has the husk of the Jalapeno peppers and Serrano Peppers, seeds, water, brown sugar, salt, and distilled white vinegar.
It’s the pulp left over from making the Sriracha Chili Sauce in a 4oz cup.
So it has the husk of the Jalapeno peppers and Serrano Peppers, seeds, water, brown sugar, salt, and distilled white vinegar.
| Weight | .26 lbs |
|---|
